Owned by a Certified Dog Food Nutritionist, Four Leaf Clover understands the importance of quality nutrition!
FACTORY FARMED MEATS
Locally sourced grass fed liver
MADE WITH ORGANIC & LOCAL INGREDIENTS
of Good Nutrition!
My name is Clarissa Dery and I am a Certified Dog Food Nutrition Specialist and a Certified Acute Canine Herbalist. I have two rescued Pit Bulls, Stella and Luna. I started Four Leaf Clover because my dogs struggled with allergies, yeast issues, chronic inflammation, and GI upset. All of these issues can be managed with the power of good nutrition.
It all started when Luna, at 4 months old, came into my life after being abandoned. Luna had multiple health issues including Demodectic Mange, which made her fur fall off and her skin flakey. I was a college student at the time and already had Stella, a 4 year old pit mix with allergies and yeast issues. So, being young and naive, I thought I could handle Luna. After multiple vet visits, medicated baths, and expensive prescription food, Luna was still struggling. I couldn't afford anymore vet visits and the $100 bag of "gourmet cornstarch" wasn't exactly helping either. That's when I took matters into my own hands. I took a step back and thought about what I was actually feeding them. That's when it all changed!
I started making my own dog food with meat and organs from our local butcher shop. I made bone broth, homemade kefir probiotics, and herbal mixes with healthy spices such as turmeric. I started feeding my dogs what their bodies were craving. After all, they are facultative carnivores! And soon enough, the health issues slowly faded away. Luna is now 2 years old with beautiful shiny fur and Stella no longer struggles with yeast and allergies! Four Leaf Clover's initiative is to raise the standards of our pet's health and help dog parents nourish their fur babies!